Factory making SV-8800 Silicone Sealant for Insulating Glass Wholesale to Uruguay
Short Description:
Description SV-8800 is two components, high modulus; neutral curing silicone sealant specifically developed for assembly of high performance insulated glass units as secondary sealing material. Where to use It is a two-component silicone that offers variable work life with high bonding strength to maintain the integrity of insulating glass unit, suits both commercial and residential IGU. Key Features 1. High Modulus 2. UV resistance 3. Low vapor and gas transmission 4. Primerless adhesion...
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Description
SV-8800 is two components, high modulus; neutral curing silicone sealant specifically developed for assembly of high performance insulated glass units as secondary sealing material.
Where to use
It is a two-component silicone that offers variable work life with high bonding strength to maintain the integrity of insulating glass unit, suits both commercial and residential IGU.
Key Features
1. High Modulus
2. UV resistance
3. Low vapor and gas transmission
4. Primerless adhesion to coated glass
5. 100% compatible to SV-8890
Technical data sheet
| Test standard | Test project | Unit | value |
| Before curing——25℃，50%R.H. | |||
| GB13477 | Specific gravity(After mixing) | 1.33 | |
| GB13477 | Operating time | min | 20-40 |
| GB13477 | surface drying time（25℃，50%R.H.） | min | 80-188 |
| corrosivity | No | ||
| 7 days after curing——25℃，50%R.H. | |||
| GB/T 531 | Durometer Hardness | Shore A | 40 |
| GB13477 | The tensile modulus at 12.5% elongation | Mpa | 0.18 |
| The ultimate tensile strength | Mpa | 0.92 | |
| GB13477 | Elongation limit (fracture) | % | 150 |
Certification
GB-24266-2009;
Color
Component A(Base) – White, Component B(Catalyst)- Black
Package
1. Component A(Base): (190L), Component B(Catalyst) (18.5L)
2. Component A(Base):24.5kg (18L), Component B(Catalyst): 1.9kg (1.8L)
Shelf life
12 months
Note
If you want the TDS or MSDS or other details, please contact with our sales person.
Making a hollow 3D chocolate Easter Bunny or Chocolate Thanksgiving Turkey seems daunting. But it’s easier than you think. Instead of filling your mold solid with a couple pounds of chocolate, you can get by with less than half. And you’ll impress your friends and family, who will consider you are a real chocolatier—which you will be.
Here’s what you need—besides the chocolate, of course:
chocolate melting and molding tools
Double boiler, heat resistant spatulas and chocolate tempering thermometer
double boiler or microwave to heat your chocolate
heat resistant spatula
A couple of short handled ladles
A tempering thermometer, if you are tempering your chocolate rather than using candy wafers. By the way, the taste is so much better. And, you can see how to temper chocolate in our video “Chocolate Tempering, Easier than You Think.”
A 3D chocolate mold
Scissors
About two dozen medium-sized binder clips
Cut out the two sides of your mold, leaving about a half inch margin around the mold cavities. And, if the mold has alignment dimples and bumps, be sure to cut around them.
Fill one side of the mold with melted chocolate. Tap it on a flat surface to ensure that all areas of the mold are covered and that there are no air bubbles.
Cutting our a 3D Bunny Chocolate Mold for 3D molding
Half of a 3D Easter Bunny Chocolate Mold filled and ready for assembly
3D chocolate Easter Bunny Mold being assembled
Clip the other side on top of the filled half. Use as many binder clips as you can. The tighter the mold is held together, the less chocolate will leak into the seam and the less cleanup you will need to do later.
Clipping Hollow 3D Bunny Mold together
Clipping a hollow 3D Bunny Mold together
Allow it to set for a few minutes, so that the chocolate can form a skin on the inside of the bottom cavity.
Invert the mold and slosh the chocolate around to ensure that the entire cavity is covered.
Place it in the freezer for about 5 minutes, to allow the chocolate to harden into a skin on the second half of the mold.
Turn the mold over again and slosh the chocolate around. Place it in the freezer for another five minutes. Repeat the process three or four times, until the chocolate forms a good, strong coating on both cavities.
3D easter Bunny ready for demolding
When the chocolate mold turns from brown to gray, the 3D Easter Bunny chocolate piece is ready for demolding
Examine the outside of the mold to determine if the chocolate has shrunk away from the cavity. If the mold seems to be turning grayish, the chocolate is ready to unmold.
Take your clips off and gently remove one side, then the other.
Trim away the excess with a sharp knife.
Using a hair drier to heat a pan to melt and flatten the bottom of a 3D chocolate piece to create a stable stand.
heating the bottom of a 3D chocolate cast, to create a stable stand
3D Chocolate Easter Bunny, finished piece
If your creation doesn’t stand straight, heat a pan with a hair drier, then rub the bottom of the cast on the warm pan to melt the bottom flat. And your 3D Chocolate Easter Bunny will stand straight and tall.
